Green Beans With Walnuts
Serves: 6
Carter Wolf
1 January 1970
Based on User reviews:
53
Spice
41
Sweetness
54
Sourness
43
mins
Prep time (avg)
3.1
Difficulty
Ingredients:
Directions:
1
Place the walnuts on an ungreased baking sheet
2
Bake at 350 degrees F (175 degrees C) for 5 to 8 minutes
3
Cook beans in large pot of boiling salted water until just tender, about 5 minutes
4
Drain
5
Rinse beans with cold water, and drain well
6
Can be prepared 6 hours ahead
7
Let stand at room temperature
8
Melt butter or margarine with oil in heavy large skillet over high heat
9
Add beans and toss until heated through, about 4 minutes
10
Season with salt and pepper
11
Add walnuts and parsley and toss
12
Transfer to bowl and serve