Red Curry Marinated Shrimp

Serves: 2

Vicente Kshlerin

1 January 1970

Based on User reviews:

48

Spice

56

Sweetness

49

Sourness

41

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

2 tbsps

Red Curry Paste

3 tbsps

Canola Oil

1

Salt

Directions:

1

Watch how to make this recipe

2

Heat grill to high

3

Whisk together coconut milk, curry paste, onion, cilantro, lime juice, and oil in a large bowl

4

Season, to taste, with salt and pepper

5

Place shrimp in the bowl and toss to coat

6

Cover and let marinate at room temperature for 20 minutes

7

Remove shrimp from the marinade and grill for 1 1/2 to 2 minutes per side

8

Serve on brown paper bags, if desired