Cinnamon Sugared Pecans
Serves: 6
Magnus Pfeffer
1 January 1970
Based on User reviews:
51
Spice
38
Sweetness
51
Sourness
40
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
1 tsp
Salt2 cups
Sugar4 tsps
Cinnamon2 tsps
Nutmeg1 tsp
Ginger1 tsp
Ground Cloves1 tsp
Allspice450 g
PecanDirections:
1
Preheat oven to 300 degrees
2
Beat egg whites lightly with salt
3
Sift together sugar, cinnamon, nutmeg, ginger, cloves, and allspice and mix well
4
Add pecans to egg whites and coat completely
5
Transfer pecans from which excess egg whites have dripped off to cinnamon sugar mixture
6
Coat pecans completely and place on parchment lined baking sheet, leaving space between nuts
7
Bake for 25 to 30 minutes, until sugar coating on nuts is crisp
8
Cool and serve or store in an airtight container