Guacamole Especial
Serves: 4
Lilian Bahringer
1 January 1970
Based on User reviews:
48
Spice
47
Sweetness
51
Sourness
38
mins
Prep time (avg)
5.8
Difficulty
Ingredients:
1 cup
Chunky Salsa1 tsp
Lemon Pepper1 tsp
Red Pepper Powder1 tsp
Jalapeno (diced)1 large
Corn Tortilla Chips (bag white)Directions:
1
Cut avocados lengthwise, remove the seed, and scoop contents into a mixing bowl
2
Mash the avocados with a fork
3
Drain the liquid from the salsa and discard
4
Add to the avocados the salsa, lemon pepper, red pepper powder, and jalapeno
5
Mix together until all the ingredients are blended
6
Serve in a bowl with white corn tortilla chips