Pitch Dark Coffee Stout

Serves: 3

Kirstin Bosco

1 January 1970

Based on User reviews:

45

Spice

37

Sweetness

53

Sourness

41

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

1 shot

Espresso

Directions:

1

P

2

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3

Mix the coffee liqueur, black currant liqueur and espresso together in a spouted measuring cup

4

Divide between two 10-ounce chilled beer mugs

5

Then, evenly split the stout between the glasses

6

Stir gently to combine

7

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