Super Nachos

Serves: 2

Hal Herzog

1 January 1970

Based on User reviews:

56

Spice

50

Sweetness

53

Sourness

38

mins

Prep time (avg)

4.7

Difficulty

Ingredients:

450 g

Ground Beef

3 cup

Water

1 cup

Salsa

Directions:

1

Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes

2

Drain excess grease

3

Stir in taco seasoning mix and water and simmer until beef mixture has thickened, 8 to 10 minutes

4

Set the oven rack about 6 inches from the heat source and preheat the broiler

5

Line a baking sheet with aluminum foil

6

Spread tortilla chips on the prepared baking sheet; top with Cheddar cheese and dot with refried beans and ground beef mixture

7

Broil in the preheated oven until cheese is melted, watching carefully to prevent burning, 3 to 5 minutes

8

Top nachos with salsa, sour cream, black olives, green onions, and jalapeno peppers