Avocado Cream Sauce

Serves: 3

Halle Leffler

1 January 1970

Based on User reviews:

42

Spice

49

Sweetness

45

Sourness

39

mins

Prep time (avg)

3.9

Difficulty

Ingredients:

1 large

Avocado (ripe)

Directions:

1

Slice the avocado in half and remove the pit

2

Scoop the flesh into a food processor and add the yogurt, lime juice and a big pinch of salt and pepper

3

Blend until smooth