Potato Candy
Serves: 4
Isabella Feil
1 January 1970
Based on User reviews:
58
Spice
44
Sweetness
59
Sourness
38
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
2 tbsps
Cooked Potato (mashed es)1 tbsp
Butter1 tsp
Milk1 cup
Sugar (confectioners')1 cup
Peanut ButterDirections:
1
Mix together potatoes, butter or margarine, and milk
2
Add enough confectioners' sugar to make a stiff dough
3
Roll out on a flat surface sprinkled with powdered sugar
4
Spread on a layer of peanut butter and roll up
5
Chill and slice