Really Good Frosting!!!

Serves: 2

Carolyne Schoen

1 January 1970

Based on User reviews:

50

Spice

54

Sweetness

46

Sourness

43

mins

Prep time (avg)

5.6

Difficulty

Ingredients:

1 cup

Milk

Directions:

1

Cream butter and add sugar alternately with milk, use enough milk to have a semi thin icing, but not watery

2

Mix in vanilla

3

Separate icing into several bowls and tint each a different color

4

Frost cookies and decorate!