Okra Greens And Corn Saute

Serves: 3

Ellsworth Rath

1 January 1970

Based on User reviews:

52

Spice

50

Sweetness

50

Sourness

38

mins

Prep time (avg)

5.2

Difficulty

Ingredients:

3 tbsps

Unsalted Butter

1 tsp

Salt

1 tsp

White Pepper

Directions:

1

Trim greens of any tough stems

2

Wash and dry

3

Melt butter in a medium saute pan over high heat

4

Saute the corn for a couple of minutes, add the okra, salt and pepper

5

Cook until it begins to wilt, about 2-3 minutes

6

Serve