Greek Garlic Sauce

Serves: 2

Mckayla Mann

1 January 1970

Based on User reviews:

51

Spice

52

Sweetness

54

Sourness

43

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

5 large

Garlic Cloves

1

Salt

Directions:

1

In a small bowl soak bread in 1/4 cup water 15 minutes and squeeze out excess water

2

Chop 5 garlic cloves and in a food processor puree with almonds, bread, and salt to taste until fluffy and very smooth

3

With motor running add oil in a slow stream, blending until sauce is emulsified and blend in lemon juice

4

Transfer dipping sauce to a small bowl