Sweet Potato Pineapple Casserole

Serves: 4

Olin Prosacco

1 January 1970

Based on User reviews:

58

Spice

62

Sweetness

58

Sourness

37

mins

Prep time (avg)

3.6

Difficulty

Ingredients:

3

Sweet Potatoes

1 cup

Crushed Pineapple (with juice)

1 cup

Light Brown Sugar (packed)

3 tbsps

Butter

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Lightly grease a 9x13 inch baking dish

3

In a large soup pot, boil sweet potatoes whole until soft

4

Remove skins, and dice into bite-sized pieces

5

Mix sweet potatoes, crushed pineapple, light brown sugar, and butter in prepared baking dish

6

Bake for 45 minutes, or until casserole is mushy with no excess water in the dish