Four Star Salad

Serves: 6

Irwin Berge

1 January 1970

Based on User reviews:

55

Spice

53

Sweetness

45

Sourness

36

mins

Prep time (avg)

5.6

Difficulty

Ingredients:

1

Salt

Directions:

1

Place the lemon juice in the bottom of a bowl and whisk in extra-virgin olive oil

2

Add lettuce, onions, pear, thyme and mint to the bowl and toss

3

Season the salad with salt and pepper, toss again, taste to adjust seasonings and serve