Orange-Glazed Grilled Acorn Squash
Serves: 3
Lilian Bahringer
1 January 1970
Based on User reviews:
46
Spice
55
Sweetness
47
Sourness
42
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Preheat the oven to 350 degrees F
3
Brush the cut side of each acorn squash with the butter and sprinkle with salt and pepper
4
Place squash, cut-side down, on a baking sheet and bake until almost tender, about 30 minutes
5
While the squash is baking, combine the orange juice, brown sugar, allspice, and cinnamon in a medium saucepan
6
Cook over high heat until reduced to 1 cup, stirring often
7
Preheat the grill to medium-high
8
Place the squash, cut side up, on the grill, and brush with the orange glaze
9
Cook for 5 minutes, turn over with tongs, and grill for 5 more minutes, or until tender and glaze is caramelized
10
Remove from the grill and brush with more of the glaze
11
Serve warm