Coconut Rice

Serves: 3

Amie Torphy

1 January 1970

Based on User reviews:

45

Spice

56

Sweetness

52

Sourness

40

mins

Prep time (avg)

5.2

Difficulty

Ingredients:

1 cup

Water

1 tsp

Salt

Directions:

1

In a small saucepan bring coconut milk, water, and salt to a boil and stir in rice

2

Reduce heat to moderately low and simmer rice, covered, until most of liquid is absorbed, about 15 minutes

3

Remove pan from heat and let rice stand, covered, 5 minutes

4

Serve rice sprinkled with coconut