Gina's Spiked Sweet Tea
Serves: 5
Isabella Feil
1 January 1970
Based on User reviews:
51
Spice
49
Sweetness
48
Sourness
41
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
Directions:
1
Bring the water to a boil in a large pot over medium heat
2
Add the tea bags and turn off the heat
3
Let steep for 10 minutes
4
Remove the tea bags, stir in sugar and let cool completely
5
Muddle the mint leaves in a glass pitcher along with, the tea, the vodka, and the lemon wheels
6
Stir to combine with a wooden spoon
7
Serve in tall glasses filled with crushed ice and garnished with a sprig of mint