Simple Homemade Granola
Serves: 3
Rowena Kautzer
1 January 1970
Based on User reviews:
52
Spice
57
Sweetness
53
Sourness
36
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
2 tsps
Ground Cinnamon1 tsp
Ground Ginger1
Salt3 tbsps
Honey2 tbsps
Vegetable Oil2 tbsps
Maple Syrup2 tbsps
Water1 tsp
Vanilla1 cup
Pecan (chopped)1 cup
Rice Cereal (crisped)1 cup
Wheat GermDirections:
1
Preheat the oven to 300 degrees F
2
In a large bowl, whisk together the cinnamon, ginger, 1/4 teaspoon salt, honey, oil, maple syrup, water, and vanilla together
3
Add in the oats, pecans, rice cereal, and wheat germ
4
Toss to coat completely
5
Spread the granola out on a baking sheet lined with parchment and bake until dry and crisp, but not yet browned, 30 to 35 minutes, stirring once or twice
6
Allow to cool completely before storing in an airtight container