Shrimp Scampi With Artichokes
Serves: 2
Santiago Howell
1 January 1970
Based on User reviews:
61
Spice
67
Sweetness
55
Sourness
41
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Heat the oil in a large skillet over medium heat
3
Add garlic and shallots and cook, stirring until softened but not browned, 2 to 3 minutes
4
Add shrimp, artichoke hearts, wine, and lemon juice and cook until the shrimp are cooked through, 3 to 4 minutes
5
Stir in the parsley, salt and pepper
6
Divide among 4 plates, garnish with additional parsley, and serve