Vieux Carre Cocktail
Serves: 3
Aurelia Collier
1 January 1970
Based on User reviews:
45
Spice
53
Sweetness
54
Sourness
43
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Combine the rye, cognac, vermouth, Peychaud's and Angostura bitters and the Benedictine in a mixing glass filled with ice
2
Stir well
3
Strain into an old-fashioned glass filled with ice
4
Garnish with a cherry