Baked Ziti
Serves: 2
Llewellyn Gorczany
1 January 1970
Based on User reviews:
40
Spice
49
Sweetness
44
Sourness
45
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
1 tbsp
Canola Oil1 large
White Onion (diced)1 tbsp
Italian Seasoning (dried)1
Salt450 g
Ziti Pasta (dried)Directions:
1
Heat canola oil in a saute pan over medium heat and add onion and garlic
2
Saute until the onions become translucent
3
Add tomatoes, parsley, basil, and Italian seasoning
4
Cover and let simmer about 25 minutes
5
Preheat oven to 325 degrees F
6
Bring a pot of water to boiling for the pasta
7
Add salt and pasta and boil until pasta is al dente - about 10 minutes
8
Drain pasta well stir into pot of sauce
9
Transfer to a baking dish and top with cheeses
10
Bake until cheese is melted