Pistachio Cake Ii

Serves: 5

Jadyn Kohler

1 January 1970

Based on User reviews:

41

Spice

44

Sweetness

45

Sourness

41

mins

Prep time (avg)

4.3

Difficulty

Ingredients:

3

Eggs

1.5 cups

Milk

Directions:

1

Beat cake mix, oil, soda, eggs, and first package of pudding until smooth

2

Pour batter into greased 9 x 13 inch pan

3

Bake at 325 degrees F (165 degrees C) for 45 minutes, or cake tests done

4

Beat Dream Whip (TM) , milk, and pudding until stiff; pour over cooled cake

5

Refrigerate