Round 2 Recipe - Greek Flat Bread
Serves: 2
Jewel Boehm
1 January 1970
Based on User reviews:
56
Spice
47
Sweetness
40
Sourness
42
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
1 tbsp
Canola Oil1
FlourDirections:
1
Preheat a grill or a large rectangular grill pan over medium heat
2
Brush the grill grates or grill pan will canola oil before the grilling bread Roll out the dough with a rolling pin on a floured work surface into a long rectangle, about 1/4-inch thick
3
Put the dough onto the grill or gill pan and grill for 3 minutes per side
4
Remove the bread from the grill and put on a sheet pan
5
Preheat the oven to 475 degrees F Brush the grilled flat bread with the Chicken Souvlaki marinade
6
Top with onion, tomato, chicken, and feta cheese
7
Bake until flat bread is cooked through and the cheese is melted, about 10 minutes Remove from oven and let cool for 2 minutes
8
Drizzle with Tzatziki Sauce, slice and serve