Jicama Slaw
Serves: 6
Ewell Douglas
1 January 1970
Based on User reviews:
60
Spice
46
Sweetness
49
Sourness
38
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
1 medium
Jicama1 cup
Mayonnaise3 tbsps
Apple Cider Vinegar1 tsp
Fajita Seasoning1 tsp
Salt1 tsp
PepperDirections:
1
Use a grater to shred 2 cups of jicama into a large bowl
2
Add cole slaw and Mandarin orange segments; set aside
3
In a small bowl, whisk together reserved Mandarin juice, mayonnaise, vinegar, fajita seasoning, salt, and pepper
4
Pour dressing over jicama mixture
5
Toss to mix thoroughly
6
Top with cilantro
7
Serve immediately