Ab's Chili Powder
Serves: 3
Iva Padberg
1 January 1970
Based on User reviews:
52
Spice
39
Sweetness
50
Sourness
42
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Place all of the chiles and the cumin into a medium nonstick saute pan or cast iron skillet over medium-high heat
3
Cook, moving the pan around constantly, until you begin to smell the cumin toasting, approximately 4 to 5 minutes
4
Set aside and cool completely
5
Once cool, place the chiles and cumin into the carafe of a blender along with the garlic powder, oregano, and paprika
6
Process until a fine powder is formed
7
Allow the powder to settle for at least a minute before removing the lid of the carafe
8
Store in an airtight container for up to 6 months