Granola
Serves: 4
Shirley Senger
1 January 1970
Based on User reviews:
51
Spice
45
Sweetness
52
Sourness
43
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Preheat oven to 325 degrees
2
Lightly oil a baking sheet
3
In a large bowl, combine oats, almonds and coconut
4
In a small skillet, bring apple juice to a simmer and reduce liquid by half
5
Stir in salt and honey
6
Pour liquid over oat mixture and toss to coat
7
Bake for 40 minutes until golden brown stirring occasionally
8
As granola cools stir in dried fruit
9
Serve with milk, yogurt or over fruit