Potatoes O'Brien
Serves: 2
Hosea Feil
1 January 1970
Based on User reviews:
46
Spice
44
Sweetness
50
Sourness
41
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Bring a pot of water to boil for the potatoes and boil until just tender, but not mushy
2
Drain well, cover and set aside
3
Heat the oil in a large saute pan and saute the red and green bell peppers until they begin to soften
4
Add the onion and saute until translucent
5
Stir in the drained potatoes and season with salt and pepper
6
Garnish with fresh parsley