Guacamole
Serves: 5
Darlene Legros
1 January 1970
Based on User reviews:
48
Spice
46
Sweetness
58
Sourness
38
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
1 tsp
Kosher Salt1 tsp
Ground Cumin1 tsp
Cayenne1 medium
Onion (diced)1 tbsp
Cilantro (chopped)1 clove
Garlic (minced)Directions:
1
Watch how to make this recipe
2
In a large bowl place the scooped avocado pulp and lime juice, toss to coat
3
Drain, and reserve the lime juice, after all of the avocados have been coated
4
Using a potato masher add the salt, cumin, and cayenne and mash
5
Then, fold in the onions, tomatoes, cilantro, and garlic
6
Add 1 tablespoon of the reserved lime juice
7
Let sit at room temperature for 1 hour and then serve