Quick Lamb Dinner
Serves: 3
Amos O'Hara
1 January 1970
Based on User reviews:
50
Spice
54
Sweetness
56
Sourness
37
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
Directions:
1
In a bowl combine vinaigrette, garlic, oregano and red pepper flakes with a whisk
2
In a ziplockbag combine lamb pieces with vinaigrette
3
Refrigerate and marinate overnight
4
Drain meat and pat dry
5
Heat grill pan over medium high heat
6
Skewer the lamb pieces alternating with tomatoes, red onion and green bell pepper
7
Grill for 2 minutes per side rotating four times