Crab Salad With Mango Salsa

Serves: 2

Luisa Champlin

1 January 1970

Based on User reviews:

56

Spice

50

Sweetness

54

Sourness

41

mins

Prep time (avg)

5.1

Difficulty

Ingredients:

1

Salt

1 cup

Sour Cream

Directions:

1

Watch how to make this recipe

2

NOTES: You will need 4 parfait glasses or large wine glasses

3

For the mango salsa: Combine the fruit cups and remaining salsa ingredients in a bowl and set aside

4

; In each parfait glass, layer 1/2 cup shredded lettuce, 1/4 cup lump crabmeat, and 2 tablespoons sour cream

5

Repeat layering to use up all ingredients

6

Serve with sliced limes on top