Arugula And Goat Cheese Tartine

Serves: 3

Irwin Berge

1 January 1970

Based on User reviews:

48

Spice

59

Sweetness

57

Sourness

44

mins

Prep time (avg)

4.5

Difficulty

Ingredients:

110 g

Goat Cheese

2 medium

Tomatoes (sliced)

Directions:

1

Watch how to make this recipe

2

Lay out the toast slices and spread them with the goat cheese

3

Place the arugula and sliced tomato on top of the goat cheese, and serve