Clayton's Pork Chops
Serves: 3
Isabella Feil
1 January 1970
Based on User reviews:
48
Spice
55
Sweetness
45
Sourness
37
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
1 cup
Sour CreamDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Place pork chops in a 9x13 inch baking pan
3
Add the mushroom and celery soups
4
Stir to coat the pork chops
5
Bake in preheated oven for 45 minutes, until meat is no longer pink inside and thermometer reads 145 degrees F (63 degrees C)
6
Remove from oven and stir sour cream into soup mixture
7
Sprinkle with French-fried onions
8
Serve immediately