Almond Butter Spritz Cookies
Serves: 6
Carter Wolf
1 January 1970
Based on User reviews:
50
Spice
56
Sweetness
48
Sourness
38
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Line two or three cookie sheets or jelly roll pans with parchment paper or foil
2
Set racks on the top and lower thirds of the oven and preheat to 325 degrees F
3
In a bowl, soften the almond paste with the sugar and half of the eggs
4
Beat in the butter gradually, then gradually add the remaining eggs
5
Cream all of the ingredients until light
6
Add the flour all at once and mix until all the elements adhere
7
Do not over mix
8
Pipe 1/2 inch shapes onto the prepared pans with a 1/2 inch star tube (Ateco 4)
9
Bake for about 15 minutes
10
Cool on the pans