Homemade Potato Chips

Serves: 3

Mckayla Luettgen

1 January 1970

Based on User reviews:

50

Spice

61

Sweetness

53

Sourness

36

mins

Prep time (avg)

5.2

Difficulty

Ingredients:

1

Salt

Directions:

1

In a large heavy saucepan, fill oil no more than halfway and heat the oil to 350 degrees F

2

Add the potato slices in batches

3

Fry until light golden brown, about 2 to 3 minutes

4

Drain on paper towels, season with salt, and serve