Peachy Mint Shake

Serves: 3

Gabriella Kub

1 January 1970

Based on User reviews:

48

Spice

45

Sweetness

55

Sourness

38

mins

Prep time (avg)

5.8

Difficulty

Ingredients:

1 cup

Water

1 cup

Vanilla Ice Cream

Directions:

1

In a small saucepan, bring the water and the mint leaves to a boil

2

Turn off the heat, cover, and let the mint leaves steep for 5 minutes

3

Let the mint water cool to room temperature

4

Place the mint water (including leaves) peaches, ice cream and 1 cup of ice cubes in a blender and puree until smooth

5

Serve immediately in chilled glasses and garnish with a slice of peach and a sprig of mint