Lobster Stuffed Cucumber Cups

Serves: 3

Weldon Lockman

1 January 1970

Based on User reviews:

49

Spice

52

Sweetness

55

Sourness

40

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

1 cup

Mayonaisse

1 tbsp

Lemon Juice

2 tbsps

Onion (minced)

1

Salt

Directions:

1

With melon baller, scoop out insides of cucumber slices, being careful not to go all the way through

2

Fill each cucumber cup with a dab of Russian dressing, a bit of lobster and a few kernels of corn

3

Combine all dressing ingredients and adjust to taste

4

Will keep for a week in the refrigerator