S'Mores Pizzette
Serves: 3
Lelia Marks
1 January 1970
Based on User reviews:
42
Spice
43
Sweetness
52
Sourness
39
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
450 g
Pizza Dough2 tbsps
Vegetable Oil1 cup
Hot Fudge Sauce1 cup
Marshmallow Creme1 cup
Mini MarshmallowDirections:
1
Divide the pizza dough into 4 even pieces
2
Roll out each piece into an oval and brush with the vegetable oil
3
Preheat the oven to 250 degrees F
4
Place a large grill pan over medium-high heat
5
In batches of 1 or 2, grill the crusts until nice grill marks form, 2 to 3 minutes
6
Flip and continue cooking on the reverse side until cooked and toasted
7
As you go, remove the cooked crusts to a baking sheet and keep warm in the oven
8
Spoon 2 tablespoons of the fudge sauce onto each crust and spread evenly almost to the edge
9
Dollop each crust with 2 tablespoons of the marshmallow creme and spread slightly
10
Sprinkle with the mini marshmallows, chocolate chips and crushed graham crackers
11
Cut into pieces and serve