Southern Peach Mint Julep

Serves: 5

Leola Gaylord

1 January 1970

Based on User reviews:

57

Spice

44

Sweetness

46

Sourness

37

mins

Prep time (avg)

4.7

Difficulty

Ingredients:

30 g

Bourbon

170 g

Club Soda

Directions:

1

Divide the mint leaves and peach slices between two Collins glasses and muddle them together

2

Fill each glass with ice, 1 ounce of the vodka, 1/2 ounce of the bourbon and 3 ounces of the club soda

3

Stir until cold