Mint Julep Milkshake

Serves: 6

Estell Schumm

1 January 1970

Based on User reviews:

53

Spice

38

Sweetness

51

Sourness

48

mins

Prep time (avg)

4.9

Difficulty

Ingredients:

60 g

Bourbon

Directions:

1

Refrigerate 1 large or 2 small glasses to chill

2

Blend the ice cream, bourbon and liqueur in a blender on medium-high speed until the mixture is uniform and creamy, about 1 minute

3

Pour it into the chilled glass(es), top with whipped cream and garnish with mint leaves