Cheese Bread Pudding
Serves: 4
Lelia Marks
1 January 1970
Based on User reviews:
54
Spice
51
Sweetness
50
Sourness
39
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Preheat the oven to 350 degrees
2
Soak the bread in the milk for 15 minutes
3
Line the bottom of a 2 to 2 1/2 quart shallow casserole with a layer of bread soaked bread
4
Top with a layer of tomato sauce and mozzarella and some strips of ham
5
Continue layering, finishing last layer with bread topped with tomato sauce
6
Beat the eggs with Parmesan and pour the mixture over the bread
7
With a fork, pierce through layers until egg mixture is absorbed by bread
8
Dot the top with butter and bake for 45 minutes or until top if browned and puffed
9
While this is baking make a nice vegetable salad to accompany this dish