Rice

Serves: 3

Mckayla Luettgen

1 January 1970

Based on User reviews:

47

Spice

51

Sweetness

52

Sourness

41

mins

Prep time (avg)

4.6

Difficulty

Ingredients:

3 cups

Water

1 tsp

Kosher Salt

Directions:

1

Put the rice in a medium saucepan with a cover

2

Stir in the water or broth, salt, and pepper

3

Smooth the rice to make an even surface, cover and heat over low to medium-low heat until all the liquid has been absorbed and rice is tender, about 15 to 20 minutes

4

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