Baked Apples And Bacon
Serves: 2
Mckayla Mann
1 January 1970
Based on User reviews:
39
Spice
43
Sweetness
41
Sourness
38
mins
Prep time (avg)
5.8
Difficulty
Ingredients:
3 medium
Golden Delicious Apple2 tbsps
Sugar (superfine)Directions:
1
Watch how to make this recipe
2
Preheat the oven to 375 degrees F
3
Arrange the bacon on a sheet tray, sprinkle with some of the thyme and bake until crispy, about 12 to 15 minutes
4
Slice the apples horizontally to create 5 to 6 cross sections of the apple
5
On a separate sheet tray lined with a silpat or parchment paper lay the apples out in a single layer and drizzle with a little olive oil
6
Sprinkle a little sugar and thyme on each slice then bake in the oven until the apples begin to dehydrate and sugar has melted and caramelized, about 8 to 10 minutes To serve, lay the apple and bacon slices, alternating, in a long overlapping line on a serving platter
7
Or, break the bacon pieces in half and reassemble the apple slices back together, placing crispy bacon pieces in between each slice
8
Garnish with arugula and serve