Ancho Chile Chips
Serves: 5
Hosea Feil
1 January 1970
Based on User reviews:
50
Spice
46
Sweetness
51
Sourness
37
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Heat oil to 375 degrees F
2
Fry potatoes, in batches and drain on paper towels
3
Immediately toss with ancho powder and salt