Aunt Verna's Orange Cake
Serves: 5
Cody DuBuque
1 January 1970
Based on User reviews:
45
Spice
49
Sweetness
48
Sourness
45
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
1 cup
Orange Blossom Honey4 large
Egg1 tbsp
Orange Zest1.5 cups
All-Purpose Flour1 tsp
Baking Powder1 pinch
Baking SodaDirections:
1
Watch how to make this recipe
2
Preheat oven to 350 degrees F
3
In a large bowl, whisk together honey and eggs until thoroughly integrated
4
Stir in orange zest
5
Sift together flour, baking powder, and baking soda
6
Add slowly to egg mixture
7
Lightly grease a loaf pan with butter
8
Add the mixture to the pan and bake
9
After 30 minutes check for doneness with a wooden skewer
10
(If it comes out clean, you are done
11
If not, give it another 5 minutes and check it again)