Easy A La King Biscuit Casserole
Serves: 4
Ewell Douglas
1 January 1970
Based on User reviews:
48
Spice
54
Sweetness
47
Sourness
42
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
1 cup
Butter (melted)1 cup
All-Purpose Flour1.5 cups
Chicken Broth1.5 cups
Green Pea1.5 cups
Mushroom (canned, drained)1 cup
Carrot (cooked, sliced)Directions:
1
Melt butter in a medium saucepan over medium heat; stir in flour, then pour in broth and let thicken, stirring
2
Add chicken, peas, mushrooms, carrots, onion and bell pepper
3
Mix together and bring to a boil
4
Preheat oven to 350 degrees F (175 degrees C)
5
Pour chicken mixture into a 9x13 inch baking dish
6
Place refrigerated biscuits over top and bake in preheated oven for 25 to 30 minutes, or until biscuits are done