Wasabi Mashed Potatoes
Serves: 5
Weldon Lockman
1 January 1970
Based on User reviews:
58
Spice
54
Sweetness
55
Sourness
41
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
Directions:
1
Place the potato in a pot of cold water
2
Bring to a boil and cook until fork tender, about 30 minutes
3
Remove from the heat, peel, and mash well
4
Add 1 tablespoon of butter, salt, freshly ground black pepper, powdered garlic, and wasabi powder
5
Mix well