Mock Guac
Serves: 4
Eloise Gerhold
1 January 1970
Based on User reviews:
46
Spice
54
Sweetness
53
Sourness
36
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
Directions:
1
Cut avocado in half and remove pit, but do not peel
2
Cradling a 1/2 in your hand, scrape the flesh with a fork, working top to bottom, then side to side, until it is mashed
3
Squeeze lime half over avocado, and then sprinkle with salt, to taste
4
Mash flesh a little more with fork to mix everything, leaving it all in the shell
5
Repeat with other half of avocado
6
Eat straight with a fork, dip in chips, or spread on bread