Easy Chocolate Fudge Cake
Serves: 6
Madilyn Boehm
1 January 1970
Based on User reviews:
58
Spice
42
Sweetness
46
Sourness
45
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
1 cup
Butter2 cups
White Sugar6 tbsps
Unsweetened Cocoa Powder1 cup
Heavy Whipping Cream1 tbsp
Vanilla Extract1 cup
Walnut (chopped)Directions:
1
Bake a box chocolate cake as directed
2
While hot from the oven, poke holes over entire cake with a fork
3
While the cake is cooking prepare the fudge sauce
4
For the fudge sauce: In a saucepan, combine butter, sugar, cocoa and cream
5
Stir over medium heat until a full boil starts
6
Cook at a full boil for 2 minutes
7
Stir in vanilla
8
Pour while hot over warm cake
9
Sprinkle with chopped walnuts
10
Serve alone or with ice-cream