Cowboy Stew I
Serves: 4
Amos O'Hara
1 January 1970
Based on User reviews:
51
Spice
51
Sweetness
54
Sourness
39
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
680 g
Ground Beef430 g
Chili With Beans (can)430 g
Tomato Sauce (can)110 g
Diced Green Chile (can)Directions:
1
Crumble the ground beef into a large skillet or Dutch oven over medium-high heat
2
Add onion; cook and stir until beef is no longer pink
3
Drain off grease
4
Reduce heat to medium-low and stir in the corn, chili with beans, baked beans, tomato sauce and green chilies
5
Cover and simmer for 30 minutes, stirring occasionally