Tomato And Mozzarella Bruschetta
Serves: 5
Catharine Rutherford
1 January 1970
Based on User reviews:
44
Spice
36
Sweetness
46
Sourness
39
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
Preheat broiler
2
In a large bowl combine tomatoes, onion, capers, basil and mozzarella
3
Stir in balsamic vinegar and olive oil
4
Season with salt and pepper
5
Top toasted bread with the mixture and place on baking sheet
6
Broil until cheese melts
7
Serve hot
8
Alternative: Substitute 1 cup canned northern white beans for cheese and just top toasts with mixture