Mozzarella Cheeseburgers With Basil Mayonnaise And Tomato Salsa
Serves: 5
Fatima Kris
1 January 1970
Based on User reviews:
54
Spice
48
Sweetness
57
Sourness
41
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
450 g
Ground Beef2 cups
Mayonnaise1 cup
Basil Leaves (fresh)1
Salt1 medium
Onion (chopped)1 cup
Pimento Olives (chopped)2 cloves
Garlic (minced)1 tbsp
Red Wine Vinegar3 tbsps
Olive OilDirections:
1
Form 1 pound ground beef into 4 patties
2
Place on heated grill pan
3
Cook for 5 minutes
4
Turn and cook for 3 more minutes
5
Place 1 slice cheese on each burger
6
Continue to cook for 2 more minutes or until cheese melts
7
Serve with Basil Mayonnaise and Tomato Salsa; Place all ingredients in a blender
8
Puree until smooth
9
; Combine all ingredients in a bowl
10
Let stand for 30 minutes